Chocolate Chia Breakfast Pudding

Breakfast is one of those meals that can easily slip past you without note if you’re note careful.This chocolate chia breakfast pudding is easy to make ahead of time and so delicious to boot!

1 cup organic plain keifer

1 tbsp pure maple syrup

2 tbsp cacao powder

3 tbsp chia seeds

1 cup strawberries, halved

Start by whisking together all the ingredients, except the strawberries, in a serving bowl. Let itstand for 10 minutes to allow the chia seeds to expand. Put it all in serving bowls or an overnight container to be ready when you get up in the morning! Before you serve, top it all with strawberries and enjoy! All the decadence of chocolate covered strawberries without the added sugar!